Welcome to the Saracen's Head, Little Brington, Northamptonshire>
Hungry?
Appreciate good food? So do we, and apparently so do the judges in the Northamptonshire Food and Drink Awards as we have been selected as Finalists for the 3rd year in a row in the Pub Restaurant of the Year category.
Head chef Harry Bagshaw and his team put together an exciting menu, creating some great dishes using quality produce (locally sourced where appropriate and when available). They do their best to wow the senses – sight, smell and taste.
Choose from our à la carte menu (changed regularly) and enjoy a relaxed informal evening dining in the library or the gallery restaurant with pictures on display from local artists (current exhibitor is Mick Hill).
Our lunchtime menu offers a lighter selection of baguettes and light snacks and don’t forget our traditional Sunday roasts served, yes you’ve guessed it, on Sundays.
All of our menus include a variety of vegetarian dishes (v) - not just for vegetarians, and gluten free (gf) options are available for coeliacs. Please discuss when booking any other dietary requirements.
Both restaurant areas have seating for up to 24 people and are available for private dining. Our function room is available for larger parties.